
Our Favorite Places to Eat in Beijing
- TravelDeals Team
- Sep 9, 2024
- 3 min read
Our Favorite Places to Eat in Beijing: A Culinary Adventure
Beijing, the heart of China, is a city teeming with culinary delights. From world-renowned Peking duck to humble street-side snacks, knowing where to eat in Beijing is key to unlocking an unforgettable travel experience. This guide will take you through our favorite spots, offering a mix of traditional flavors and modern dining experiences.
Must-Try Dishes in Beijing
Before diving into specific restaurants, let’s highlight some must-try dishes:
Peking Duck:Crispy skin, tender meat, and delicate pancakes – a true Beijing icon.
Jianbing:A savory crepe-like street food, perfect for a quick and delicious breakfast or snack.
Dumplings (Jiaozi):Boiled, steamed, or fried, dumplings are a staple in Beijing cuisine.
Zhajiangmian (Noodles with Savory Soybean Paste):A hearty and flavorful noodle dish.
Hot Pot:A communal dining experience where you cook various ingredients in a simmering pot of broth.
Top Restaurant Recommendations
For Peking Duck Aficionados
No trip to Beijing is complete without indulging in Peking duck. Here are our top picks:
Da Dong:Known for its modern take on Peking duck, with a focus on leaner meat and crispy skin. Expect a stylish ambiance and innovative dishes.
Quanjude:A classic choice, serving Peking duck for over 150 years. Experience the traditional preparation and presentation.
Siji Minfu:A popular and more affordable option, offering delicious Peking duck in a lively atmosphere.
Dumpling Delights
Beijing is a dumpling paradise. Here are some of our favorite dumpling restaurants:
Bao Yuan Dumpling Restaurant:A local favorite known for its traditional boiled dumplings with various fillings.
Mr. Shi’s Dumplings:Offers a wide variety of dumplings, including vegetarian options, in a cozy setting.
Din Tai Fung (Multiple Locations):While originally from Taiwan, Din Tai Fung’s soup dumplings (xiaolongbao) are a must-try and they have several locations in Beijing.
Street Food Adventures
Explore the vibrant street food scene in Beijing for an authentic culinary experience:
Wangfujing Snack Street:A bustling street food market offering a wide array of snacks, from scorpions on a stick (for the adventurous) to more traditional treats like candied hawthorns.
Gui Jie (Ghost Street):Famous for its late-night dining scene, with numerous restaurants serving spicy Sichuan cuisine and grilled skewers.
Image: A bustling street food market in Beijing with various food stalls and vendors.
Hidden Gems and Local Favorites
Venture off the beaten path and discover some hidden culinary gems:
Lost Heaven (Multiple Locations):Offers Yunnan cuisine, known for its fresh ingredients and unique flavors.
Capital M:Enjoy stunning views of Tiananmen Square while savoring modern European cuisine with a Chinese twist.
Black Sesame Kitchen:Offers cooking classes and communal dinners, providing an immersive culinary experience.
Budget-Friendly Eats
Eating well in Beijing doesn’t have to break the bank. Here are some budget-friendly options:
Food Stalls:Look for local food stalls selling jianbing, rou jiamo (Chinese hamburger), and other affordable snacks.
Small Local Restaurants:Explore the hutongs (traditional alleyways) and discover small, family-run restaurants offering delicious and inexpensive meals.
University Cafeterias:Some university cafeterias are open to the public and offer a wide variety of dishes at very low prices.
A Note on Tea
No culinary journey in Beijing is complete without experiencing Chinese tea culture. Visit a traditional tea house and sample different types of tea, such as green tea, oolong tea, and pu-erh tea.
Planning Your Culinary Trip
Best Time to Visit
The best time to visit Beijing for food lovers is during the spring (April-May) and autumn (September-October) months, when the weather is pleasant and there are fewer crowds.
Getting Around
Beijing has an extensive public transportation system, including subways and buses, making it easy to get around and explore different neighborhoods. Taxis and ride-sharing services are also readily available.
Restaurant Etiquette
Here are a few tips on restaurant etiquette in Beijing:
It’s customary to share dishes with your dining companions.
Use chopsticks to eat your food.
Pour tea for others before pouring it for yourself.
Tipping is not customary in most restaurants.
Image: A traditional tea ceremony in Beijing with a tea master pouring tea.
Where to Eat in Beijing: Summary Table
Price Range: $: Budget-friendly, $$: Moderate, $$$: Expensive
Conclusion
Beijing



